A small-group journey. May 2027. Southern Burgundy.

My Life in Burgundy

Six days and five nights in the villages, vineyards, and kitchens of southern Burgundy (Mâcon, Tournus, Cluny, Solutré), shown to you the way we would show a close friend.

No payment. No obligation.
Waitlist members hear everything first.

The idea

This one is personal. Paul was born in Burgundy, and this is the trip he has always wanted to share: not the Burgundy of the guidebooks, but the one he grew up in. Slow mornings, Romanesque stone, long lunches that turn into afternoons, and winemakers who pour like they are glad you came.

For a few days in May 2027, a small group, just ten to fourteen of us, will live a little of that life together. No rushing between five regions. No coach-tour checklist. One place, known deeply.

A taste of what we are shaping

The itinerary is still coming together, but here is the shape of it:

  • The Romanesque trail: the great abbey at Cluny, the abbey-church of Tournus, and the quiet chapels in between

  • The Roche de Solutré and the country around Mâcon, on foot for those who want it

  • The vineyards and the table: tastings with growers, and meals built around them

  • A hands-on cooking class, the kind you carry home in your hands

  • Room to breathe, plus a few optional add-ons (a longer hike, an extra visit) for the days you want more

We will share the finished day-by-day with waitlist members before anyone else.

Who it is for

A handful of travelers, couples or solo, first-timers or returners, who would rather understand one corner of France than photograph ten. If you like your days unhurried, your meals long, and your hosts close at hand, you will feel at home here.

What we can tell you now

  • When: May 2027

  • Where: Southern Burgundy, based around Mâcon, Tournus, and Cluny

  • Length: Six days, five nights

  • Group size: Up to fourteen guests

  • Pace: Unhurried, with optional add-ons

  • Price and full itinerary: Being finalized. Waitlist members are the first to see them.

  • Status: Not yet open for booking. The waitlist is how you get first access when it is.

How the waitlist works

  1. Join. Leave your name and email below. No payment, no commitment.

  2. Stay close. You will get the details as they firm up, plus an invitation to a members-only preview (we are planning a small online session to walk through the trip and answer questions).

  3. First in line. When booking opens, waitlist members get priority access before we announce it publicly, and spots are limited to fourteen.

No payment. No obligation.
Waitlist members hear everything first.

A Likely Itinerary

Day One

Arrive & Settle In

We gather in southern Burgundy and start easing into the rhythm of the week. No rush, no agenda beyond getting comfortable and meeting the people we'll be sharing a table with for the next six days.


Afternoon
Private transfer from Mâcon-Loché TGV to our lodging, in two coordinated pickup windows.

Guest Arrivals

Afternoon
Time to unpack, wander the grounds, and grab a coffee before things kick off.

Check-In & Settle In 

Evening
A first round of introductions, a look ahead at the week, and our first taste of the region.

Welcome Aperitif

Evening
A relaxed, regional meal at the lodging or nearby, nothing too formal. Consider it the opening line, not the climax.

Welcome Dinner 

Day Two

Chardonnay Country

Solutré, Fuissé, Vergisson: some of the most storied Chardonnay terroir anywhere, and we spend the day walking through it, tasting it, and eating in the middle of it.


Landscape & Geology

Morning
An introduction to the limestone and rock formations that shape everything that grows here.


Morning
A vineyard walk and cellar visit at a family-owned estate, with a private tasting and a real conversation about soil, exposure, and winemaking choices.

Estate Visit & Tasting

Midday
A meal prepared by our chef, served among the vines when the weather allows, paired with local Chardonnay.

Vineyard Lunch

Afternoon
A contrasting property for a comparative tasting: different appellation, different style, same obsession with getting it right.

Second Estate Visit

Evening
After a lunch like that and two tastings, the evening is yours to spend however you like. Light supper, a walk, an early night: no plan required.

Free Evening

Day Three

Slow Burgundy

A lighter day, on purpose. The Roche de Solutré, some quiet time, and the freedom to choose your own adventure for the afternoon.


Morning
A guided walk up the rock formation for those who want it, and a gentler viewpoint version for those who don't.

Roche de Solutré

Midday
Something simple and local, near Solutré or back at the lodging.

Regional Lunch

Afternoon
Options on offer: the pool or garden, a trip into Cluny or Mâcon, an artisan visit, or a bit more wine if you're not done yet.

Free Time

Evening
Included, unhurried, and a good excuse to compare notes on the week so far.

Regional Dinner 

Day Four

Market Day, Chef's Table

Cluny's market, our chef, and a hands-on cooking class that turns into lunch. This is the day the group really comes together.


Morning
We meet our chef and walk the market together, learning what's in season and why it matters. Guests help select a few of the day's ingredients, though the essentials are preordered so lunch doesn't hinge on market luck.

Cluny Market

Late Morning
Small teams, one chef, at least one assistant, and a lot of flour on the counters.

Cooking Class

Midday
Everyone eats what everyone made, at one long table, with regional wine and no rush to clear the plates.

Collective Lunch

Evening
Another substantial midday meal means another light evening. Wander into town for a bite, order something simple at the lodging, or just enjoy the quiet: the evening is loose by design.

Free Evening

Day Five

From Stone to Story

Our Romanesque day. We trace the evolution of Romanesque architecture from ruin to masterpiece, with a specialist guide alongside us the whole way.


Morning
The remains of what was once the largest church in the Christian world. We look at what's left and talk about how it was built.

Cluny Abbey

Late Morning
A former Cluniac priory chapel with 12th-century murals that are, frankly, a bit of a jaw-dropper.

Chapelle des Moines, Berzé-la-Ville

Midday
A reserved group lunch, two or three courses, with wine kept light so the afternoon stays comfortable.

Lunch in Chapaize

Early Afternoon
A rural Romanesque church, intact and unfussy, that connects the dots back to Cluny.

Saint-Martin de Chapaize

Late Afternoon
The day's architectural finale: nave, narthex, and crypt, access permitting.

Saint-Philibert, Tournus

Evening
Our chef again, this time for a refined regional send-off with carefully chosen Burgundy wines and a few closing words.

Farewell Dinner

Day Six

Until Next Time

No grand finale scheduled, just breakfast, goodbyes, and a smooth ride to the train.


Morning
Take your time.

Breakfast & Checkout

Morning
Two coordinated transfers to Mâcon-Loché TGV or Mâcon-Ville, timed for reliable onward travel.

Departure Transfers

No payment. No obligation.
Waitlist members hear everything first.

FAQ

Tripologiste helped me better see the history, beauty and amazing tastes of Burgundy. From beginning to end, this trip ranks in the top 5 for my world travels.
— Anthony Holmes, who joined our first run of the journey.

Your seat at the table

If this is your kind of trip, put your name down. It costs nothing and holds your place at the front of the line for when booking opens.

We are Jonas and Paul, two friends who plan trips for a living and happen to live in Burgundy. If you have read our story, you know the rest. If you have not, meet us here.